Jacki Passmore

Books by Jacki Passmore

Total count: 47

• All Asian cookbookJapan, China, Korea, India, Malaysia, Singapore, Indonesia, Laos, Thailand, Burma, Cambodia, Vietnam, Philippines, Sri Lanka

  Chartwell Books1978-01-01
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  Oriental snacks and appetizers

  Lansdowne1981-01-01
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  The complete Chinese cookbookover 500 authentic recipes from China

  Exeter Books1982-01-01
• Asian cookery in colour

  Landsdowne1984-01-01
• Feeding baby

  Windward1985-01-01
• Mastering the Art of Wok CookingWith Step-By-step Instructions

  Lansdowne Press1986-01-01
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  The book of ice creams & sorbets.

  Salamander1986-01-01
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  Wok cookery step-by-stephow to cook just about anything in a wok

  Collins1986-01-01
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  The Complete Chinese Cookbook (#07119)

  Dorset Press1986-05-01
• Asia The Beautiful Cookbook - Authentic Recipes From Japan, Korea, China, The Philippines, Thailand, Laos...

  Knapp Press1987-01-01
• Asiathe beautiful cookbook : authentic recipes from Japan, Korea, China, the Philippines, Thailand, Laos and Kampuchea, Vietnam, Singapore and Malaysia, India, Burma, Indonesia and Sri Lanka

  Merehurst1987-01-01
• Asia, the beautiful cookbook

  Knapp Press1987-01-01
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  The Book of Ice Cream and Sorbets (Book of...)

  HP Trade1989-09-13
• Tastes of Malaysia and SingaporeS.E. Asia ed.

  S. Abdul Majeed, Pub. Division1991-01-01
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  IJs en sorbets

  M & P1991-01-01
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  Feeding babies & toddlers

  Letts1991-01-01
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  The Encyclopedia of Asian Food and Cooking

  William Morrow & Company1991-05-01
• Tastes of Malaysia, Singapore and Thailand.

  Weldon Publishing1992-01-01
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  Step-by-step Cajun cooking.

  Murdoch Books1992-01-01
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  Tastes of India

  Weldon1992-01-01
and 27 more