Patricia Paskins

Identifiers

Open LibraryOL8087706A

Top Subjects

Cooking (10)
Examinations, study guides (1)
Cooking, study and teaching (1)
Hospitality industry (1)
Industries, great britain (1)
Entertaining (1)
Caterers and catering (1)

Books by Patricia Paskins

Total count: 30

Foundation Practical Cookery

Hodder Education Group2009-01-01
Foundation Practical Cookery Student Book

Hodder Education Group2009-01-01
Advanced Practical Cookery 5Th Edition Ebook Level 3 Diploma

Hodder Education Group2011-01-01
Theory of Hospitality and Catering 12Th Edition Helpe Version

Taylor & Francis Group2011-01-01
Theory of Hospitality and Catering 12th Edition

Hodder Education Group2011-01-01
Theory of Hospitality and Catering

Hodder Education Group2011-01-01
Practical Cookery, Level 3

Hodder Education Group2011-01-01
Theory of Hospitality and Catering

Hodder Education Group2011-01-01
Practical CookeryFor NVQ and Apprenticeships

Hodder Education Group2012-01-01
Practical Cookery for VRQ

Hodder Education Group2012-01-01
Practical Cookery for Level 2 VRQ

Hodder Education Group2012-01-01
Practical Cookery for the Level 1 Diploma 2nd Edition

Hodder Education Group2013-01-01
Practical Cookery for Level 2 Nvq and Apprenticeships

Hodder Education Group2013-01-01
Practical Cookery for the Level 1 Diploma

Hodder Education Group2013-01-01
Practical Cookery for the Level 3 Nvq and Vrq Diploma

Hodder Education Group2014-01-01
Practical Cookery for the Level 3 NVQ and VRQ

Hodder Education Group2014-01-01
Practical Cookery for the Level 3 NVQ and VRQ Diploma, 6th Edition

Hodder Education Group2014-01-01
Practical Cookery, 13th Edition for Level 2 Nvqs and Apprenticeships

Hodder Education Group2015-01-01
Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd Edition

Hodder Education Group2015-01-01
Practical Cooking Level 2 NVQ and Apprenticeships

Hodder Education2015-01-01
Hospitality Supervision and Leadership Level 3

Hodder Education Group2015-01-01
Practical Cookery 13th Edition International Edition

Hodder Education Group2015-01-01
Practical Cookery, Level 2

Hodder Education Group2015-01-01
Theory of Hospitality and Catering Thirteenth Edition Teaching An

Hodder Education Group2016-01-01
Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery

Hodder Education Group2017-01-01
Practical Cookery for the Level 2 Technical Certificate in Professional Cookery

Hodder Education Group2017-01-01
Coginio Ymarferol

Atebol2018-01-01
Practical Cookery 14th Edition Low-Priced International Edition

Hodder Education Group2019-01-01
Practical Cookery 14th Edition

Hodder Education Group2019-01-01
Theory of Hospitality and Catering, 14th Edition

Taylor & Francis Group2021-01-01