Mary G. Enig

Identifiers

Open LibraryOL1608143A

Top Subjects

Food and food chemistry (1)
Cholesterol -- Metabolism. (1)
Food -- Fat content. (1)
Fatty acids in human nutrition. (1)
Essential fatty acids in human nutrition. (1)
Fatty acids -- Metabolism. (1)
Reducing diets (1)

Books by Mary G. Enig

Total count: 3

Know your fatsthe complete primer for understanding the nutrition of fats, oils and cholesterol

Bethesda Press2000-01-01
Eat fat, lose fatlose weight and feel great with three delicious, science-based coconut diets

Hudson Street Press2005-01-01
Tradiciones culinariasEl libro de cocina que cuestiona la nutrición políticamente correcta y a los dictócratas de la dieta

Editorial Diente de León2022-12-22