Topic
Processing
1,130 books
Processing: Creative Coding and Generative Art in Processing 2
by Ira Greenberg, Dianna Xu, Deepak Kumar
Handbook of Drying of Vegetables and Vegetable Products
Min Zhang, Bhesh Bhandari, Zhongxiang Fang
Art of Photography: Instructions in the Art of Producing Photographic Pictures
G. C. Hermann Halleur, Franz Schubert
Handbook of vegetables and vegetable processing
editor, Nirmal K. Sinha ; administrative editor, Y.H. Hui ; associate editors, E. Özgül Evranuz, Muhammad Siddiq, Jasim Ahmed
The basic darkroom book: a complete guide to processing and printing color and black-and-white photographs
by Tom Grimm in collaboration with Jerry Burchfield and Mark Chamberlain ; photographs by Tom and Michele Grimm and Jerry Burchfield.
The U.S. soybean processing industry: optimal size, number, and location
by G.E. D'Souza, T.D. Phillips, W.J. Free
Postharvest losses, technology, and employment: the case of rice in Bangladesh
Martin Greeley.
Treat seed grain
by A.G. Johnson, R.J. Haskell, and R.W. Leukel.
Guiding young children.
Verna Hildebrand
Photographic possibilities: the expressive use of ideas, materials, and processes
Robert Hirsch and John Valentino.
Showing 10 of 1,130 books
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PhotographyPhotography -- ProcessingPoultryFruitArchivesVegetablesRiceHistoryCongressesHandbooks, manualsPrinting processes
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