The Lee Bros. Charleston kitchen
1st ed.
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Author
Contributions
- Lee, Ted - Contributor
Publication
2012 - Clarkson Potter, New York, New York (State)
Language
English
Word Count
60,000 words, Guess
Page Count
240 pages
Identifiers
- Open LibraryOL25323376M
- ISBN-139780307889737
- OCLC Control Number793973570
- OCLC Control Numberleebroscharlesto0000leem
- Library of Congress Control Number2012013331
Classifications
- DDC641.5975
- LCCTX715.2.S68 L4448 2012
Alternate Titles
- Lee Brothers Charleston kitchen
Description
Provides one hundred recipes inspired by the Charleston, South Carolina region, including flounder in parchment with shaved vegetables, Hugenot torte, and shrimp and grits.
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