Dos Caminos' Mexican Street Food
120 Authentic Recipes to Make at Home
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Author
Contributions
- Ivy Stark - Author
- Joanna Pruess - Author
- Pruess, Joanna - Contributor
- Dos Caminos (Restaurant : New York, N.Y.) - Contributor
Publication
2011 - Skyhorse Publishing, New York, NY, New York (State)
Language
English
Word Count
72,000 words, Guess
Page Count
288 pages
Physical Format
Hardcover
Identifiers
- Open LibraryOL25186149M
- ISBN-139781616082796
- ISBN-101616082798
- OCLC Control Number711051875
- OCLC Control Numberdoscaminosmexica0000star
and 1 more
- Library of Congress Control Number2011026002
Classifications
- DDC641.5972
- LCCTX716.M4 S685 2011
Alternate Titles
- Mexican street food
Description
Presents recipes for authentic Mexican street food favorites served at the Dos Caminos restaurant, featuring such recipes as chili and beer-braised brisket, drunken beans, and goat’s milk caramel.-- Source other than Library of Congress.
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Other Editions
- Dos Caminos' Mexican Street Food: 120 Authentic Recipes to Make at Home
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