Legal dictionary of food security in the world
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Publication
2013 - Larcier, Bruxelles, Belgium
Language
English
Word Count
109,000 words, Guess
Page Count
436 pages
Identifiers
- ISBN-102804462676
- ISBN-139782804462673
- OCLC Control Number875956761
- Open LibraryOL43115070M
Classifications
- LCCHD9000.65 .L45 2013x
Description
"This dictionary contains about 170 entries and presents an overview of the different issues related to worldwide food insecurity, with a particular yet not exclusive focus on the existing rules and regulations. The objective of food security is considered from a quantitative angle (security of supplies, access to food) and a qualitative angle (sanitary quality of food, commercial quality). Therefore, this dictionary analyzes the concept of food security "from farm to fork". These entries were selected because they bring to light the international legal frame of food security and because they point out the current issues linked to the production of food, the local, regional or international trade of food, the food and health crises, the current situation in developing countries, etc."--Publisher.
Subjects
Topics
Series Statement
- Dictionnaires juridiques Larcier
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