The recipe-book of the Mustard Club
a treasury of delectable dishes both new and old, in the right tradition of good English cookery
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Author
Contributions
- Gourmet. - Contributor
- Gilroy, J. 1898-1985. - Contributor
- Mustard Club. - Contributor
Publication
1920 - published for the Mustard Club by J. & J. Colman Ltd., Norwich, United Kingdom
Language
English
Alternate Titles
- The recipe book of the Mustard Club.
Subjects
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