Publication

1993 - Thomson Learning, New York, New York (State)

Language

English

Word Count

12,000 words, Guess

Page Count

48 pages

Identifiers

  • Internet Archivetasteofjapan0000ridg
  • ISBN-101568470975
  • ISBN-139781568470979
  • Goodreads3556394
  • LibraryThing5515914
and 2 more

Classifications

  • DDC394.1/2/0952
  • LCCTX724.5.J3 R54 1993

Description

Provides an overview of Japanese culture and food, including descriptions of staples, information about food production, and recipes.

Subjects

Places

Series Statement

  • Food around the world

Reader Reviews

No reviews yet for this book.

Be the first to share your thoughts!