Art of preserving
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Author
Contributions
- Weidland, Rodney. - Contributor
Publication
1997 - Ebury, London, England
Language
English
Word Count
40,000 words, Guess
Page Count
160 pages
Identifiers
- Internet Archiveartofpreserving0000berr
- ISBN-100091854474
- ISBN-139780091854478
- OCLC Control Number37369904
- Better World Books9780091854478
and 1 more
- Open LibraryOL17293374M
Classifications
- DDC641.4
- LCCTX603 .B435 1997
Description
Gathers recipes and instructions for making jam, fruit brandy, chutney, relish, marmalade, pickled fruit, and flavored oils.
Subjects
Other Editions
- Art of preserving
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