Real Chocolate

Sweet and Savory Recipes for Nature's Purest Form of Bliss

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Author

Chantal Coady

Publication

2003-01-18 - Rizzoli International Publications, Incorporated

Language

English

Word Count

36,000 words, Guess

Page Count

144 pages

Physical Format

Hardcover

Identifiers

Internet Archiverealchocolateswe00coad
ISBN-100847825159
ISBN-139780847825158
Goodreads7056461
Library of Congress Control Number2002112218

and 3 more

OCLC Control Number51395960
Better World Books9780847825158
Open LibraryOL8247840M

Classifications

LCCTX767.C5 C65144 2003
LCCTX767.C5C65144 2003

Subjects

Topics

Cooking Chocolate Cooking / Wine Cooking / General Cooking / Chocolate Cooking (Chocolate)Cookery (Chocolate)

Other Editions

Real ChocolateHardcoverRizzoli International Publications, Incorporated2003-01-18

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