Nutritive characteristics of sheep and cattle diets on subclover-grass pastures grazed yearlong
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Author
Contributions
- Oregon State University. Agricultural Experiment Station. - Contributor
Publication
1970 - Agricultural Experiment Station, Oregon State University, Corvallis, Or, Oregon
Language
English
Subjects
Topics
FoodSheepCattleNutritionForage plantsSheep -- FoodCattle -- FoodSheep -- NutritionCattle -- Nutrition
Series Statement
- Special report -- 307.
- Special report (Oregon State University. Agricultural Experiment Station) -- 307.
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