Interpreting food history
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Author
Publication
1997 - American Association for State and Local History, Nashville, TN, Tennessee
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- OCLC Control Number38935730
- Open LibraryOL45228747M
Classifications
- LCCAM9 .A44 no.197
Subjects
Series Statement
- Technical leaflet -- #197
- Technical leaflet (American Association for State and Local History) -- 197.
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