The best of today's cooking
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Author
Contributions
- Wolter, Annette. - Contributor
Publication
1986 - Hamlyn, Twickenham, United Kingdom
Language
English
Word Count
60,000 words, Guess
Page Count
240 pages
Identifiers
- Internet Archivebestoftodayscook0000teub
- ISBN-100600324745
- ISBN-139780600324744
- LibraryThing5409846
- Goodreads3767061
and 2 more
- OCLC Control Number17509331
- Open LibraryOL20163443M
Classifications
- DDC641.5
- LCCTX725.A1
Subjects
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