Advances in food science and technology
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Author
Publication
2010 - Nova Science Publishers, Hauppauge, N.Y, New York (State)
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- ISBN-101616684151
- ISBN-139781616684150
- Library of Congress Control Number2010013753
- OCLC Control Number606234882
- Better World Books9781616684150
and 1 more
- Open LibraryOL24580409M
Classifications
- DDC664
- LCCTP370 .A36 2010
- LCCTP370.A36 2010
Subjects
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