Handbook of food preservation
2nd ed.
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Author
Contributions
- Rahman, Shafiur. - Contributor
Publication
2007 - Taylor & Francis, Boca Raton, Florida
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- Internet Archivenewmastersphotos02door
- ISBN-101574446061
- ISBN-139781574446067
- LibraryThing4598084
- Goodreads5447201
and 3 more
- Library of Congress Control Number2006100043
- Better World Books9781574446067
- Open LibraryOL17551330M
Classifications
- DDC664/.028
- LCCTP371 .H26 2007
- LCCTP371.H26 2007
Subjects
Series Statement
- Food science and technology -- 167
Other Editions
- Handbook of food preservation
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