Variations in freezing times for shrimp and crab products
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Author
Contributions
- Wang, De-qian. - Contributor
- Oregon State University. Extension Service. - Contributor
Publication
1990 - Extension Service, Oregon State University, Corvallis, Or, Oregon
Language
English
Subjects
Topics
Frozen shrimpFrozen crab meat
Series Statement
- Special report / Oregon State University Extension Service -- 854.
- Special report (Oregon State University. Agricultural Experiment Station) -- 854.
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