Modern Food Microbiology
Fourth edition.
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Author
Publication
1992 - Springer Netherlands, Dordrecht, Netherlands
Language
English
Word Count
166,000 words, Guess
Page Count
664 pages
Physical Format
Electronic resource
Identifiers
- Internet Archivemodernfoodmicrob00jayj_855
- ISBN-109401164800
- ISBN-139789401164801
- OCLC Control Number840311544
- Open LibraryOL27075591M
Subjects
Series Statement
- Modern Food Microbiology, 1572-0330
- Modern Food Microbiology
Links
Other Editions
- Modern Food Microbiology
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