Reading, writing and Raisinets
are school finances contributing to children's obesity?
Our rough guess is there are 9,000 words in this book.
At a pace averaging 250 words per minute, this book will take 0 hours and 36 minutes to read. With a half hour per day, this will take 1 days to read.
How long will it take you?
This book will take an estimated to read at a reading speed averaging words per minute. With 30 minutes per day, this will take to read.
Enter your reading speedYou can take one of our WPM reading speed tests to find your reading speed.
Create a free account to track your reading progress, build your reading list, and set reading goals.
Author
Contributions
- Butcher, Kristin F. - Contributor
- National Bureau of Economic Research. - Contributor
Publication
2005 - National Bureau of Economic Research, Cambridge, Mass, Massachusetts
Language
English
Word Count
9,000 words, Guess
Page Count
36 pages
Identifiers
- OCLC Control Number58730586
- Open LibraryOL17626053M
Description
"The proportion of adolescents in the United States who are obese has nearly tripled over the last two decades. At the same time, schools, often citing financial pressures, have given students greater access to "junk" foods and soda pop, using proceeds from these sales to fund school programs. We examine whether schools under financial pressure are more likely to adopt potentially unhealthful food policies. Next, we examine whether students' Body Mass Index (BMI) is higher in counties where a greater proportion of schools are predicted to allow these food policies. Because the financial pressure variables that predict school food policies are unlikely to affect BMI directly, this two step estimation strategy addresses the potential endogeneity of school food policies. We find that a 10 percentage point increase in the proportion of schools in a county that allow students access to junk food leads to about a one percent increase in students' BMI, on average. However, this average effect is entirely driven by adolescents who have an overweight parent, for whom the effect of such food policies is much larger (2.2%). This suggests that those adolescents who have a genetic or family susceptibility to obesity are most affected by the school food environment. A rough calculation suggests that the increase in availability of junk foods in schools can account for about one-fifth of the increase in average BMI among adolescents over the last decade"--Federal Reserve Bank of Chicago web site.
Subjects
Topics
Places
Series Statement
- NBER working paper series -- working paper 11177.
- Working paper series (National Bureau of Economic Research) -- working paper no. 11177.
Links
Other Editions
- Reading, writing and Raisinets
Reader Reviews
No reviews yet for this book.
Be the first to share your thoughts!