The growing use of irradiation to preserve food
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Author
Contributions
- United States. Food and Drug Administration. Office of Public Affairs - Contributor
Publication
1988 - Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, Office of Public Affairs, Rockville, Md, Maryland
Language
English
Subjects
Series Statement
- HHS publication -- no. (FDA) 88-2212
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