Publication

1912 - U.S. Dept. of Agriculture, Bureau of Animal Industry, Washington, D.C.

Language

English

Word Count

14,000 words, Guess

Page Count

56 pages

Identifiers

Description

<a href="http://uf.catalog.fcla.edu/uf.jsp?st=UF005490827&ix=pm&I=0&V=D&pm=1" rel="nofollow">http://uf.catalog.fcla.edu/uf.jsp?st=UF005490827&ix=pm&I=0&V=D&pm=1</a>

Subjects

Topics

Cheddar cheese--Microbiology.

Reader Reviews

No reviews yet for this book.

Be the first to share your thoughts!