Food and culture in America
a nutritionhandbook
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Author
Contributions
- Sucher, Kathryn P. - Contributor
Publication
1989 - Van Nostrand Reinhold, New York, United States
Language
English
Word Count
96,000 words, Guess
Page Count
384 pages
Identifiers
- Internet Archivefoodcultureiname00kitt
- ISBN-100442283229
- ISBN-139780442283223
- Open LibraryOL21425859M
Classifications
- DDC641/.0973
- LCCTX357
Subjects
Topics
NutritionFood habitsCross-cultural studiesFood habits -- United StatesNutrition -- United States -- Cross-cultural studies
Places
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