Proposed program for expanded research in food and nutrition
a report to Congress
Our rough guess is there are 6,500 words in this book.
At a pace averaging 250 words per minute, this book will take 0 hours and 26 minutes to read. With a half hour per day, this will take 1 days to read.
How long will it take you?
This book will take an estimated to read at a reading speed averaging words per minute. With 30 minutes per day, this will take to read.
Enter your reading speedYou can take one of our WPM reading speed tests to find your reading speed.
Create a free account to track your reading progress, build your reading list, and set reading goals.
Publication
1963 - U.S. Govt. Print. Off., Washington, District of Columbia
Language
English
Word Count
6,500 words, Guess
Page Count
26 pages
Identifiers
- Internet ArchiveCAT88749131
- OCLC Control Number6974738
- Open LibraryOL25932419M
Description
Abstract: In 1963, the USDA's research program in food and nutrition was funded at less than $2 million; the increases proposed for the following 3 year period included an increase of professional staff from 80 to 148, expansion of existing facilities at Beltsville, and construction of 3 new laboratories in other parts of the country raising the cost of $9 million. Programs to be implemented were investigations of fat in the diet, nutritional adequacy, nutrient utilization, consumer research, aging, food composition, nutrient content, and processing effects. The case for expanded research facilities and funds is supported by USDA history, descriptions of projects in process, and definition of future directions.
Subjects
Reader Reviews
No reviews yet for this book.
Be the first to share your thoughts!