How to Cook
Simple Skills and Great Recipes for Fabulous Food
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Author
Contributions
- Peter Cassidy (Photographer) - Contributor
Publication
2002 - Ryland Peters & Small
Language
English
Word Count
40,000 words, Guess
Page Count
160 pages
Physical Format
Hardcover
Identifiers
- Open LibraryOL8921636M
- ISBN-139781841722078
- ISBN-101841722073
- OCLC Control Number46951664
- OCLC Control Numberhowtocooksimples0000wate
and 2 more
- Library of Congress Control Number2001031885
- LibraryThing897084
Classifications
- LCCTX833.5 .W38 2001
First Sentence
On these pages is a simple list of essential equipment and pantry basics and how to store them.
Subjects
Other Editions
- How to Cook: Simple Skills and Great Recipes for Fabulous Food
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