Food for thought
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Author
Contributions
- Spruit, Ruud - Contributor
- Westfries Museum - Contributor
Publication
2010 - Peter Sasburg, [Midwoud, Netherlands
Language
English
Word Count
32,000 words, Guess
Page Count
128 pages
Identifiers
- ISBN-10908025469X
- ISBN-139789080254695
- OCLC Control Number706651352
- Open LibraryOL44868235M
Classifications
- LCCND1393.N43 B37 2010
Alternate Titles
- Food and drink in seventeenth-century Dutch art and life
Description
Contains a wealth of information about food and drink in 17th century Holland. Donna R. Barnes describes the eating and drinking habits of the Dutch as shown in paintings and prints. Ruud Spruit has contributed an esay on foodproduction in West-Friesland.
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