Starch and Starch Containing Origins Structure, Properties and New Technologies
Structure, Properties, and New Technologies
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Author
Contributions
- Vladimir P. Yuryev (Editor) - Contributor
- Attilio Cesaro (Editor) - Contributor
- Wolfgang J. Bergthaller (Editor) - Contributor
Publication
2003-06-01 - Nova Science Publishers
Language
English
Word Count
98,500 words, Guess
Page Count
394 pages
Physical Format
Hardcover
Identifiers
- ISBN-101590333322
- ISBN-139781590333327
- Goodreads7355839
- Library of Congress Control Number2002070344
- Better World Books9781590333327
and 1 more
- Open LibraryOL12368367M
Classifications
- LCCTP415 .S72 2002
- LCCTP415.S72 2002
- LCCTP
Subjects
Other Editions
- Starch and Starch Containing Origins Structure, Properties and New Technologies: Structure, Properties, and New Technologies
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