Fika
the art of the Swedish coffee break, with recipes for pastries, breads, and other treats
First edition.
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Author
Contributions
- Kindvall, Johanna, author - Contributor
Publication
2015 - , California
Language
English
Word Count
40,250 words, Guess
Page Count
161 pages
Identifiers
- Internet Archivefikaartofswedish0000bron
- ISBN-101607745860
- ISBN-139781607745860
- Library of Congress Control Number2014034412
- OCLC Control Number884298129
and 2 more
- Better World Books9781607745860
- Open LibraryOL27178649M
Classifications
- DDC641.59485
- LCCTX722.S8 B76 2015
- LCCTX722.S8B76 2015
Description
"An illustrated lifestyle cookbook on the Swedish tradition of fika--a twice-daily coffee break--including recipes for traditional baked goods, information and anecdotes about Swedish coffee culture, and the roots and modern incarnations of this cherished custom. Sweden is one of the world's top coffee consuming nations, and the social coffee break known as fika is a cultural institution. A time to take a rest from work and chat with friends or colleagues over a cup and a sweet treat, fika is part of the national identity and a marker of the Swedish ideal of taking time to appreciate life's small joys. Fika can be had alone or in groups, indoors or outdoors, while traveling or while at home, and Fika is full of inspiration to elevate these daily coffee breaks. In this adorable and illustrated cookbook, Anna Brones and Johanna Kindvall share more than 45 classic recipes from their motherland--from cinnamon buns and ginger snaps to rhubarb cordial and rye bread--while also examining what fika means to Swedes and how we can all integrate its values into our daily lives."--
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