Mediterranean cookbook
fresh, fast, and easy recipes
First American edition.
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Author
Publication
2014 - DK Publishing, New York, New York (State)
Language
English
Word Count
80,000 words, Guess
Page Count
320 pages
Identifiers
- Open LibraryOL27158144M
- ISBN-101465417613
- ISBN-139781465417619
- OCLC Control Number852831354
- Better World Books9781465417619
Classifications
- DDC641.591822
Description
"Bringing together authentic recipes from Italy, Greece, Provence, northern Africa, and the Middle East, DK's Mediterranean Cookbook gives cooks the necessary tools to recreate the flavors of the Mediterranean in their own homes. Fresh, healthy, and easy to make, the Mediterranean Cookbook contains more than 300 recipes, from Citrus Lamb Tagine and Leek Moussaka to Panzanella and Tzatziki. Whether it's the food of Tuscany, Provence, the Greek Islands, Morocco, or Spain, DK's Mediterranean Cookbook is a wonderful resource for families that want to eat fresh, fast, and healthy" --
Subjects
Other Editions
- Mediterranean cookbook
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