Publication

2016 - Columbia University Press, New York (State)

Language

English

Word Count

75,750 words, Guess

Page Count

303 pages

Identifiers

and 3 more

Classifications

  • DDC296.7/30973
  • LCCBM710 .H675 2016
  • LCCBM710.H675 2016

Description

"The history of how a set of ancient laws and regulations adapted to modern practices of American food production and foodways"--

Subjects

Series Statement

  • Arts and traditions of the table: perspectives in culinary history
  • Arts and traditions of the table

Other Editions

  • Kosher USA: how Coke became kosher and other tales of modern foodColumbia University Press2016-01-01

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