Linda Doeser

Barbacoa - Las 100 Mejores Recetas

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Author

Linda Doeser

Publication

2006-08-01 - Parragon Publishing

Language

Spanish

Word Count

0 words, Guess

Page Count

0 pages

Physical Format

Hardcover

Identifiers

Internet Archivebarbacoalas100me0000does
ISBN-101405448059
ISBN-139781405448055
Goodreads1556225
OCLC Control Number62172464

and 1 more

Open LibraryOL11651478M

Classifications

LCCTX840.B3 D6418 2003

Subjects

Topics

Barbecuing Cooking / Wine Cocina a la parrilla Entertaining - General Courses & Dishes - Chocolate Methods - Barbecue & Grilling

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