Il vino a tavola e in cucina
vini e ricette regionali di Emilia-Romagna, Marche, Toscana, Umbria, Lazio, Abruzzo, Molise
1a ed.
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Author
Contributions
- Righi Parenti, Giovanni, 1923- - Contributor
Publication
1980 - AMZ, Milano, Italy
Language
Italian
Word Count
39,250 words, Guess
Page Count
157 pages
Identifiers
- Library of Congress Control Number83133868
- Open LibraryOL3223295M
Classifications
- DDC641.2/22/0945
- LCCTX726 .G674 1980
Subjects
Series Statement
- I Pratici
Other Editions
- Il vino a tavola e in cucina: vini e ricette regionali di Emilia-Romagna, Marche, Toscana, Umbria, Lazio, Abruzzo, Molise
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