Pulque, balché y pajauaru
en la etnobiología de las bebidas y de los alimentos fermentados
1a ed en español.
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Author
Publication
1990 - Fondo de Cultura Económica, México, Mexico
Language
Spanish
Word Count
120,750 words, Guess
Page Count
483 pages
Identifiers
- Open LibraryOL58217730M
- ISBN-109681633520
- OCLC Control Number22651059
Subjects
Series Statement
- Sección de obras de antropología
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