Salt and fishery
a discourse thereof insisting on the following heads. 1. The several ways of making salt ... 2. The character and qualities ... of these several sorts of salt ... 3. The catching and curing, or salting of the most eminent ... sorts of fish ... 4. The salting of flesh. 5. The cookery of fish and flesh. 6. Extraordinary experiments in preserving butter, flesh, fish, fowl, fruit, and roots ... 7. The case and sufferings of the saltworkers. 8. Proposals for their relief, and for the advancement of the fishery ... and divers other manufactures
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Author
Publication
1682 - A. Godbid & J. Playford ... sold by R. Home, etc., London, England
Language
English
Word Count
41,000 words, Guess
Page Count
164 pages
Identifiers
- OCLC Control Number24441299
- Open LibraryOL45025599M
Classifications
- LCCHD9213 .C7
Subjects
Other Editions
- Salt and fishery
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