Public health aspects of frozen foods with particular reference to the products frozen in cold storage lockers and farm freezers
report of the Committee on Foods of Food and Nutrition Sect., Amer. Pub. Health Assoc., Pittsburgh, Pa., Oct. 17, 1939
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Publication
1940 - , Washington, District of Columbia
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- Internet ArchiveCAT31067839
- OCLC Control Number649075192
- Open LibraryOL50527133M
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