Lactic Acid Bacteria
Microbiological And Functional Aspects, Third Edition, Revised And Expanded (Food Science and Technology)
3rd edition
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Publication
2004-07-23 - Marcel Dekker Inc
Language
English
Word Count
164,000 words, Guess
Page Count
656 pages
Physical Format
Hardcover
Identifiers
- ISBN-100824752031
- ISBN-139780824752033
- Goodreads4621300
- Better World Books9780824752033
- Open LibraryOL11431855M
Subjects
Other Editions
- Lactic Acid Bacteria: Microbiological And Functional Aspects, Third Edition, Revised And Expanded (Food Science and Technology)
Show 5 more editions
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