Quick pickles
easy recipes with big flavor
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Author
Contributions
- Willoughby, John. - Contributor
- George, Dan. - Contributor
- Cushner, Susie. - Contributor
Publication
2001 - Chronicle Books, San Francisco, California
Language
English
Word Count
33,000 words, Guess
Page Count
132 pages
Identifiers
- Open LibraryOL17917973M
- ISBN-100811830152
- OCLC Control Number45015419
- OCLC Control Numberquickpickleseasy0000schl
- Library of Congress Control Number00064456
and 2 more
- Goodreads1377542
- LibraryThing562872
Classifications
- DDC641.4/6
- LCCTX805 .S35 2001
Description
Provides simple recipes for both classic and contemporary pickles -- all complete with a minimum fuss and time, with interesting flavors and superb crunch.
First Sentence
Trim and discard the blossom ends of the cucumbers, then peel the onions and cut both into rounds about 1/4 inch thick.
Subjects
Topics
Other Editions
- Quick pickles: easy recipes with big flavor
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