Mediterranean, the beautiful cookbook
authentic recipes from the Mediterranean lands
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Author
Contributions
- Algar, Ayla Esen. - Contributor
- Johnson, peter. - Contributor
Publication
1994 - Collins PublishersSanFrancisco, San Francisco, California
Language
English
Word Count
64,000 words, Guess
Page Count
256 pages
Identifiers
- Open LibraryOL1431190M
- ISBN-100002553708
- OCLC Control Number29429904
- Internet Archivemediterraneanbea0000unse
- Library of Congress Control Number93042641
and 2 more
- Goodreads135998
- LibraryThing106308
Classifications
- DDC641.59182/2
- LCCTX725.M35 G65 1994
- LCCTX725.M35G65 1994
Alternate Titles
- Joyce Goldstein's Mediterranean, the beautiful cookbook.
Description
A collection of over two hundred recipes for appetizers, breads, soups, meats, poultry, vegetables, pasta, desserts, and beverages from southern Europe, the Middle East, and North Africa.
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