Food Spoilage Microorganisms

Ecology and Control

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Author

Publication

2017 - Taylor & Francis Group

Language

English

Word Count

50,500 words, Guess

Page Count

202 pages

Identifiers

ISBN-139781498744584
ISBN-101498744583
OCLC Control Number973325247
Better World Books9781498744584
Open LibraryOL28840691M

Classifications

LCCQR115
LCCQR115 .F6644 2017

Subjects

Topics

Food Methods Aliments Etiology Standards Food Science Microbiology

Other Editions

Food Spoilage MicroorganismsTaylor & Francis Group2017

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