Molecular Methods in Food Analysis (Key Topics in Food Science & Technology S.)
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Author
Publication
2000-04-01 - Campden & Chorleywood Food Research Association
Word Count
16,750 words, Guess
Page Count
67 pages
Physical Format
Paperback
Identifiers
- Internet Archivemolecularmethods0000jone
- ISBN-139780905942285
- ISBN-100905942280
- Open LibraryOL11371250M
Classifications
- LCCTX541 .J57 2000
Subjects
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