Das Beckersche Verfahren Zum Kochen Von Speisen Im Dampf- Und Wasserbad, Sowie Die Dazu Erforderlichen Apparate
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Author
Publication
1883 - Springer Berlin / Heidelberg
Word Count
12,250 words, Guess
Page Count
49 pages
Physical Format
Paperback
Identifiers
- ISBN-103662389029
- ISBN-139783662389027
- Better World Books9783662389027
- Open LibraryOL28118554M
Classifications
- LCCTS1-2301
Subjects
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