Running a restaurant for dummies
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Contributions
- Dismore, H. - Contributor
- Dismore, Andrew. - Contributor
Publication
2004 - Wiley Pub., Hoboken, NJ, New Jersey
Language
English
Word Count
89,500 words, Guess
Page Count
358 pages
Identifiers
- Internet Archiverunningrestauran0000garv
- ISBN-100764537172
- ISBN-139780764537172
- Goodreads640968
- Library of Congress Control Number2004103135
and 3 more
- OCLC Control Number55897288
- Better World Books9780764537172
- Open LibraryOL23062393M
Classifications
- DDC647.95/068
- LCCTX911.3.M27 G38 2004
- LCCTX945
Subjects
Topics
ManagementRestaurantsCareers - GeneralManagement - GeneralBusiness & EconomicsRestaurant managementBusiness & ManagementHotel & catering tradesSmall Business - GeneralSmall Business ManagementBusiness / Economics / FinanceBusiness & Economics / CareersHotel And Restaurant ManagementIndustries - Hospitality, Travel & Tourism
Series Statement
- --For dummies
Other Editions
- Running a restaurant for dummies
Show 5 more editions
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