Publication

2005-01-21 - Wiley

Language

English

Word Count

68,000 words, Guess

Page Count

272 pages

Physical Format

Hardcover

Identifiers

and 2 more
  • Better World Books9780764540783
  • Open LibraryOL8042375M

Classifications

  • LCCTX724.5.K65 L44 2005
  • LCCTX724.5.K65L44 2005

Description

More than 100 traditional recipes, with historical information and personal remembrances.

First Sentence

My family has grown Korean vegetables on American soil ever since we bought our first small house back in the early eighties.

Subjects

Other Editions

  • Eating Korean: From Barbecue to Kimchi, Recipes from My HomeHardcoverWiley2005-01-21

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