De l'usage du miel à la cuisine
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Author
Contributions
- Québec (Province). Service de l'apiculture et de l'industrie sucrière - Contributor
Publication
1920 - Ministère de l'agriculture, Québec, Québec (Province)
Language
French
Word Count
0 words, Guess
Page Count
0 pages
Physical Format
Microform
Identifiers
- Internet Archivecihm_90678
- ISBN-100659906783
- ISBN-139780659906786
- OCLC Control Number56744384
- Open LibraryOL24974733M
Classifications
- DDC641.6/8
Subjects
Series Statement
- CIHM/ICMH Microfiche series = CIHM/ICMH collection de microfiches -- no. 9-90678
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