Madame Prunier's fish cook book
[from] "Les p oissons, coquillages, crustace s et leur pre paration culinaire, " by Michel Bouzy
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Author
Contributions
- Bouzy, Michel. - Contributor
- Heath, Ambrose. - Contributor
Publication
1963 - Penguin, Harmondsworth, United Kingdom
Language
English
Subjects
Series Statement
- Penguin handbooks
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