Evaluation and control of meat quality in pigs
a seminar in the CEC Agricultural Research Programme, held in Dublin, Ireland, 21-22 November 1985
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Author
Contributions
- Tarrant, P. V. - Contributor
- Eikelenboom, G. - Contributor
- Monin, G. - Contributor
- Commission of the European Communities. Coordination of Agricultural Research. - Contributor
Publication
1987 - M. Nijhoff, Dordrecht, Netherlands
Language
English
Word Count
124,500 words, Guess
Page Count
498 pages
Identifiers
- Internet Archiveisbn_0898388546
- ISBN-100898388546
- ISBN-139780898388541
- Goodreads3980039
- Library of Congress Control Number86031175
and 1 more
- Open LibraryOL2736709M
Classifications
- DDC636.4/0883
- LCCSF391.3 .E93 1987
Subjects
Topics
Series Statement
- Current topics in veterinary medicine and animal science ;
- 38
Other Editions
- Evaluation and control of meat quality in pigs: a seminar in the CEC Agricultural Research Programme, held in Dublin, Ireland, 21-22 November 1985
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