Food and cooking in Roman times
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Identifiers
- Open LibraryOL32099817M
- ISBN-139780750269414
- ISBN-100750269413
- OCLC Control Number802294439
- OCLC Control Numberfoodcookinginrom0000giff
Classifications
- DDC394.10937
Description
Find out about food preparation and dining in Roman times, farming, eating out and eating at home, markets, gods and festivals and what foods the Romans brought to Britain. Make some tasty recipes from Roman Times, such as stuffed dates, lamb stew, honey and spinach omelette and Roman burgers. [back cover].
Subjects
Series Statement
- Food and cooking in
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