Low-income women's experiences with food programs, food spending, and food-related hardships
evidence from qualitative data
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Author
Contributions
- Castelli, Tedi - Contributor
- United States. Department of Agriculture. Economic Research Service - Contributor
Publication
2009 - U.S. Dept. of Agriculture, Economic Research Service, Washington, D.C., District of Columbia
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Physical Format
Electronic resource
Identifiers
- OCLC Control Number467964635
- Open LibraryOL43889904M
Alternate Titles
- Low income women's experiences with food programs, food spending, and food related hardships
Subjects
Series Statement
- Contractor and cooperator report -- no. 57
- Contractors and cooperators report -- no. 57.
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