Food problems
to illustrate the meaning of food waste and what may be accomplished by economy and intelligent substitution...
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Author
Contributions
- Huntington, Janet Rankin, joint author. - Contributor
- Katherine Golden Bitting Collection on Gastronomy (Library of Congress) - Contributor
Publication
1918 - Ginn and company, Boston, New York [etc., No place, unknown, or undetermined
Language
English
Word Count
22,500 words, Guess
Page Count
90 pages
Identifiers
- Internet Archivecu31924003521956
- Internet Archiveb32758352
- Library of Congress Control Number18009746
- OCLC Control Number2636464
- Open LibraryOL6607709M
Classifications
- LCCTX357 .F3
Subjects
Genres
- Problems, exercises, etc
Other Editions
- Food problems
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