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Kong Foong Ling
Identifiers
Open Library
OL2790809A
Top Subjects
Cooking (1)
Cookery, Asian (1)
Cooking / Wine (1)
Regional & Ethnic - Asian (1)
National & regional cuisine (1)
ASIA (1)
Books by Kong Foong Ling
Total count: 3
The Food of Asia
Authentic Recipes from China, India, Indonesia, Japan, Singapore, Malaysia, Thailand and Vietnam (Periplus World Cookbooks)
Tuttle Publishing
1998-10-01
The Food of Asia
Benedikt Taschen Verlag
1998-12-01
Asian Kitchen
Tuttle Publishing
2012-01-01