United States. Consumer and Marketing Service.

Identifiers

Open LibraryOL158664A

Top Subjects

Beef (2)
Poultry -- United States -- Inspection (1)
Poultry -- Inspection -- Handbooks, manuals, etc (1)
United States. Consumer and Marketing Service (1)
Grocery shopping (1)
Meat (1)
Packing-houses -- Equipment and supplies (1)

Books by United States. Consumer and Marketing Service.

Total count: 8

Poultry inspectors' handbook.

U.S. Govt. print. off.1967-01-01
How to buy beef steaks.

U.S. Govt. Print. Off.1968-01-01
C&MS; this is USDA's Consumer & Marketing Service.[Rev.

U.S. Govt. Print. Off.1968-01-01
How to buy beef roasts.

U.S. Govt. Print. Off.1968-01-01
How to buy meat for your freezer.[Rev.

U.S. Dept. of Agriculture; [for sale by the Supt. of Docs., U.S. Govt. Print. Off.1969-01-01
U.S. inspected meatpacking plantsa guide to construction, equipment, layout.[Rev.

For sale by the Supt. of Docs., U.S. Govt. Print. Off.1969-01-01
Inspection, labeling, and care of meat and poultry.

For sale by the Supt. of Docs., U.S. Govt. Print. Off.1971-01-01
Guidelines for chilling, freezing, shipping, and packaging meat carcasses and meat byproducts.

For sale by the Supt. of Docs., U.S. Govt. Print. Off.1971-01-01